Goat Plain Yogourt

Goat milk yogourt is a wholesome alternative to cow milk yogourt, containing more natural vitamin A and B (Vitamin B3 or Niacin is nearly double to that of cow milk). People intolerant to cow milk yogourt often are able to consume goat milk yogourt with no adverse affect, thus making it an ideal alternative to cow milk yogourt.

USES: Goat milk yogourt is delicious and nutritious as a dessert, a snack, or as a topping on fruit/cereal. It may be used in any recipe calling for yogourt.

AVAILABLE SIZES: 750g tub, 500g tub

NUTRITION FACTS per 3/4 cup (175 g)

Amount % Daily Value
Calories 140  
Fat 6 g 9 %
Saturated 4 g + Trans 0.1 g 21 %
Cholesterol 30 mg  
Sodium 125 mg 5 %
Carbohydrate 13 g 4 %
Fibre 0 g 0 %
Sugars 9 g  
Protein 9 g  
Vitamin A 6 %
Vitamin C 0 %
Calcium 30 %
Iron 0 %